Sauté 1 package sliced, Gluten Free Tofu in 1 teaspoon each Sesame Oil and Gluten Free/ Reduced Sodium Tamari. 6-8 minutes per side. Add sesame seeds, if desired.
Add crispy tofu to salad greens. I added a little corn salsa and 1 tablespoon, All natural Ranch dressing mixed with some Sriracha. I like spice.
Enjoy! You'll be surprised how filling this salad is. And..no animals were harmed in the making of this salad : )
For more Gluten Free recipes check out www.glutenfreedaily.com
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